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Cocoa Butter
 Cocoa Butter |
Product Description
To produce top grade chocolate, candy and other grocery.
Characteristic: Natural cocoa smell, without mouldy or burnt taste or peculiar smell. No metamorphosing.
The Specification of Cocoa Butter
FFA: 1.75max
Moisture: 0.20max
Melting point: 30-34'C
Refraction index: 1.4560-1.4590
Saponification value: 188-198
Iodine value (g/100g): 33-42
Colour value (g/100ml): 0.15max
Unsaponification materials %: 0.35max
More Product Features
| HS Code: | 18040000 |
| Trademark: | GIASIMING |
| Standard: | Top Grade |
| Productivity: | 150, 000 MT/year |
| Unit Price/Payment: | FOB Shanghai, L/C |
| Origin: | Jiangsu |
| Packing: | 15kg/Carton. About 18.9 Mt / 20" Container |
| Min. Order: | 1x20"Container |
| Transportation: | Depands On Port Of Destination |
| Company: | Zhuhai Giasiming Enterprises Co., Ltd. |
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